Devonshire Cream

This is not a “true” Devonshire cream, but our customers love our version.

• 1 8 oz. pkg. softened cream cheese
• 2 c. powdered sugar
• ½ freshly squeezed lemon
• 2 t. vanilla
• 1 c. sour cream

In a  small  bowl with an electric mixer, beat cream cheese, lemon juice, and vanilla.  Gradually beat in powdered sugar.  Fold in sour cream.

Makes 1½ cups.

This recipe is included in Creating an Afternoon to Remember.